To book: Call 01590 645300 - Email: [email protected]

IMPORTANT DINER INFORMATION
Takeaway Menu
ONLINE TAKEAWAY ORDERING
Outdoor Dining Lunch Menu
Outdoor Dining Brunch Menu

Ray’s Italian Kitchen re-opened on Tuesday 13th April with an exciting deli/lighter offering throughout the day that can be enjoyed in our courtyard, outside pavement seating or to take away to eat at the beach or on the village green.

As well as pizza and pasta, Ray's also offering Charcuterie and cheese platters for you to enjoy. Please e-mail [email protected] for more details.


Stacey and her team at Ray’s Italian Kitchen are looking forward to safely welcoming you back and hope to see many of you soon!

TAKEAWAY

Delivery or Collection

Friday and Saturday evenings only (from 17th April)

5.30pm to 8.30pm

Delivery to Milford on Sea, Keyhaven & Downton

See below for more details

OUTDOOR DINING

(from Tues 13th April)

Tuesdays to Saturdays

from 9am for COFFEE & CAKE

BRUNCH at 10am and

LIGHT LUNCH from 12pm to 3pm

Last orders will be at 4pm

TAKEAWAY/DELIVERY SERVICE

Takeaway Delivery & Collections: Opening times: Fri & Sat 5.30pm to 8.30pm


Deliveries: You can pre-order 1 day in advance for delivery to Milford-On-Sea, Keyhaven and Downton from our online ordering system.


Collections: Orders for collection can be processed after 5.30pm, and will be ready with 15 - 25 minutes after the order has been placed.

Please wait at the collection point at the front door and we will come out to you.

Delivery to Milford-on-Sea, Keyhaven & Downton

Deliveries: 6pm to 8.30pm


To Order a Takeaway Delivery or Collection: Please click here


OUTDOOR DINING SERVICE

See opening times above at top of page

GIVE A GIFT VOUCHER - The perfect present!


Vouchers available for any value from £20

Please contact us for more information

About Us

Located in the heart of Milford on Sea, Ray’s Italian Kitchen run by local restaurateur, Stacey Crouch is making its mark on this foodie-renowned village in the New Forest.


Lovingly named after Stacey’s father, Ray’s Italian Kitchen offers carefully selected dishes, big on flavour and taste and the option of a 'Small Plate' grazing menu for sharing.


Every detail of the restaurant has been carefully selected by Stacey, down to the sophisticated interior in tones of gold and blue, creating a place for eating, drinking, talking and sharing.


Alfresco dining can also be enjoyed in the warmer months in the sun-soaked courtyard, where flatbreads and small plates can be enjoyed until 9pm.


Offering a 65-cover dining space, Ray’s Italian Kitchen with its vibrant atmosphere is proving to be a must eat place among locals and visitors.