IMPORTANT DINER INFORMATION
EAT-IN SET MENU'S AT RAYS - click here
WINE LIST & DRINKS AT RAYS - click here
TAKEAWAY & DELIVERY MENU - click here
CHILDRENS MENU - click here

Inside Dining & Ray's Italian Garden

OPENING TIMES

LUNCH: Thurs, Fri & Sat:

12 to 2pm (Last orders)

EVENINGS: Weds, Thurs, Fri & Sat: 5.30pm to 9pm (Last orders)

Wednesday for the vulnerable & over 70s only

12 to 2.30pm

Plus; Takeaway/Delivery

- See below for full details

We are pleased to announce that Ray's Restaurant is now open for inside dining (in addition to our garden dining)


RESTAURANT SERVICE: Inside Dining & in Ray's Italian Garden

Our opening times:

LUNCH: Thurs, Fri & Sat: 12 to 2pm (Last orders)

EVENINGS: Weds, Thurs, Fri & Sat: 5.30pm to 9pm (Last orders)

Pre-booking is Essential due to the current restriction and guidelines that we have to adhere to.

We require a £10 per head (adults)/ £5 per child deposit due to limited numbers available in-house following the 1 metre plus ruling.
 

To Book a Table please contact: [email protected].

~~~~~

Plus: TAKEAWAY/DELIVERY SERVICE

Delivering to: Milford on Sea, Keyhaven & Downton Only (Free delivery)

Due to the restaurant opening and staffing restrictions we will no longer be able to deliver to areas outside above, however you can collect

a takeaway direct from us.


Takeaway /Deliveries: Thurs, Fri & Sat: 5.30pm to 9pm (Thursdays Collections only)

All collections need to wait at the collection point at the front door and we will come out to you


To Order a Takeaway/Delivery: Call Stacey on 01590 645300 on the day up until 3.30pm


Thank you so much for your continued support and we look forward to welcoming you back soon. Thanks and stay safe, Stacey

About Us

Located in the heart of Milford on Sea, Ray’s Italian Kitchen run by local restaurateur, Stacey Crouch is making its mark on this foodie-renowned village in the New Forest.


Lovingly named after Stacey’s father, Ray’s Italian Kitchen offers carefully selected dishes, big on flavour and taste and the option of a 'Small Plate' grazing menu for sharing.


Every detail of the restaurant has been carefully selected by Stacey, down to the sophisticated interior in tones of gold and blue, creating a place for eating, drinking, talking and sharing.


Alfresco dining can also be enjoyed in the warmer months in the sun-soaked courtyard, where flatbreads and small plates can be enjoyed until 9pm.


Offering a 65-cover dining space, Ray’s Italian Kitchen with its vibrant atmosphere is proving to be a must eat place among locals and visitors.