IMPORTANT DINER INFORMATION
ONLINE ORDERING - click here
TAKEAWAY & DELIVERY MENU - click here
TAKEAWAY DRINKS MENU - click here
VULNERABLE LUNCH MENU - click here

TAKEAWAY

Wednesday, Friday and Saturday

5.30pm to 8.30pm

Collection from the restaurant is available on:

Wednesday, Friday & Saturday


Delivery to Milford on Sea, Keyhaven & Downton

Friday & Saturday only

See below for details

Inside Dining & Ray's Italian Garden

CLOSED DURING LOCKDOWN

MAKE YOUR OWN PIZZA'S – 4 for £12.50 that includes:

4 doughs, cheese and sauce.

Any extra toppings are £1 each.


To book: Call 01590 645300 or Email: [email protected]


PIZZA / PASTA DEALS

Italian Feast for Two – 2 Pizza or Pasta + 4 beers for £28.99

A Date for you and Ray – 1 Pizza or Pasta + 2 beers for £14.99

Beers are a choice of Birra Messina or Birra Ichnusa

Please click here to order


Any orders over 5 pizza or pasta combos please contact us to discuss as this may create delays for other customers.


TAKEAWAY/DELIVERY SERVICE

RESTAURANT SERVICE: Closed during Lockdown

Collection is available Wednesday, Friday and Saturday. Can be booked from 5pm on your chosen day for takeaway (Not before)

All collections please wait at the collection point at the front door and we will come out to you


Delivery to Milford-on-Sea, Keyhaven & Downton on Friday and Saturdays ONLY. Can be booked up to 3 days in advance.

Deliveries: 5.30pm to 8.30pm


To Order a Takeaway/Delivery: Please click here



Thank you so much for your continued support and we look forward to welcoming you back soon. Thanks and stay safe, Stacey


About Us

Located in the heart of Milford on Sea, Ray’s Italian Kitchen run by local restaurateur, Stacey Crouch is making its mark on this foodie-renowned village in the New Forest.


Lovingly named after Stacey’s father, Ray’s Italian Kitchen offers carefully selected dishes, big on flavour and taste and the option of a 'Small Plate' grazing menu for sharing.


Every detail of the restaurant has been carefully selected by Stacey, down to the sophisticated interior in tones of gold and blue, creating a place for eating, drinking, talking and sharing.


Alfresco dining can also be enjoyed in the warmer months in the sun-soaked courtyard, where flatbreads and small plates can be enjoyed until 9pm.


Offering a 65-cover dining space, Ray’s Italian Kitchen with its vibrant atmosphere is proving to be a must eat place among locals and visitors.